Tim Hortons is hiring a Restaurant Manager to lead operations at its location in Kitchener, Ontario. This leadership role is ideal for an experienced professional passionate about guest service, team development, and running a high-performing restaurant in a fast-paced environment.
ABOUT THE JOB
As a Restaurant Manager at Tim Hortons, you will oversee daily restaurant operations while empowering your team to deliver exceptional guest experiences. You will be responsible for maintaining operational excellence, supporting business performance goals, and fostering a positive, respectful workplace culture.
KEY RESPONSIBILITIES
- Lead and support the restaurant team to consistently deliver excellent guest service.
- Recruit, train, coach, and mentor team members to meet Tim Hortons standards.
- Ensure operational, quality, and cleanliness standards are maintained at all times.
- Plan and execute strategies to increase sales and manage costs effectively.
- Take responsibility for the overall performance and daily operations of the restaurant.
WHY WORK HERE?
Joining Tim Hortons means being part of an iconic Canadian brand. Benefits may include a competitive rate of pay, employee meal discounts, and opportunities for career growth in a supportive, fast-paced environment, depending on eligibility.
HOW TO APPLY FOR THIS POSITION
Applications for this role are submitted directly through the official Tim Hortons hiring platform.
