Tim Hortons is currently hiring a Restaurant Manager to lead daily operations at its location in Montreal, Quebec. This role is ideal for a motivated leader who enjoys working in a fast-paced restaurant environment, supporting team development, and delivering an excellent guest experience every day.
ABOUT THE JOB
As a Restaurant Manager at Tim Hortons, you will act as a role model for your team, ensuring high standards of customer service, food quality, cleanliness, and operational efficiency. You will play a key role in supporting day-to-day restaurant operations while fostering a positive and respectful workplace culture.
KEY RESPONSIBILITIES
- Oversee daily shifts to ensure the team has the tools and support needed to succeed
- Ensure all products are prepared following Tim Hortons standards and operational guidelines
- Recruit, train, and coach team members to maintain high performance standards
- Promote a respectful and inclusive work environment through open communication
- Manage inventory control and ordering to support efficient operations
WHY WORK HERE?
Working at Tim Hortons offers a dynamic and supportive environment where growth is encouraged. Benefits may include:
- Scholarship programs to support ongoing education
- A fast-paced and team-oriented work environment
- Career growth opportunities, depending on performance and eligibility
HOW TO APPLY FOR THIS POSITION
Applications for this position are accepted exclusively through the official Tim Hortons hiring platform. Click the button below to submit your application directly.
